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Petrini's San Diego

Petrini's San Diego

A SAN DIEGO ITALIAN RESTAURANT IN LITTLE ITALY

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Menu Section: Lunch/Dinner Menu

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  • Lunch/Dinner Menu

Lunch/Dinner Menu

These are the dishes that you can find on Petrini’s Lunch/Dinner Menu. Dinner portions include one of these 3 items: house salad, minestrone or Italian wedding soup. Lunch menu include garlic bread. Lots of gluten free options to choose from.

Veal or Chicken Marsala with Pasta

Lightly dusted with flour and spices, the meat is sauteed in virgin olive oil topped with parmesan and mushroom sauteed in garlic butter and sweet marsala wine. Served over a choice of pasta.

Caesar Salad

Romaine lettuce, croutons, asiago cheese and dressing

Pizza

Choose from the following toppings: Capicola, Salami, Pepperoni, Mushrooms, Olives, Bell Peppers, Sausage, Anchovy, Meatball, Onions, Basil, Canadian Bacon, Pineapple, Tomato, Jalapeno. Gluten free crust available.

Veal or chicken Picatta

Lightly dusted with flour and spices, meat choice is sauteed in virgin olive oil and covered with mushroom sauteed in garlic, white wine, capers and lemons. Served over a choice of pasta.

Pasta Primavera

Farfalle pasta mixed with zucchini, broccoli, red bell peppers, cauliflower, olive oil, butter, garlic and fresh basil. Option to add Shrimp or Chicken.

Creamy Tuscan Shrimps Pasta

Delicious Creamy Pasta with Garlic, Sun Dried Tomatoes and Spinach

Seafood Pasta

Fettuccine pasta adorned with shrimps, smoked salmon, and clams sauteed in a sauce comprised of garlic, olive oil, red pepper flake, lemon, white wine, tomato, basil, and a bit of parmesan.

Number 2 Salad

Greens, Salami, Olives, Provolone, Mozzarella

Steak Salad

Marinated flat iron, greens, red onion, bell peppers, mushrooms, tomatoes, eggs, Petrini’s italian dressing, balsamic glaze.

Little Italy Salad

Greens, mushrooms, tomatoes, oranges, almonds (option to add a pesto chicken)

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