Lunch/Dinner Menu

These are the dishes that you can find on Petrini’s Lunch/Dinner Menu. Dinner portions include house salad, minestrone or Italian wedding soup and garlic bread. Lunch menu include garlic bread. Lots of gluten free options to choose from.

Seafood Pasta

Fettuccine pasta adorned with shrimps, smoked salmon, and clams sauteed in a sauce comprised of garlic, olive oil, red pepper flake, lemon, white wine, tomato, basil, and a bit of parmesan.

Smoked Salmon Alfredo

Fettuccine smothered with our house made alfredo topped with smoked salmon sauteed in a bit of garlic. We finished it off with fresh diced roma tomatoes, basil and parmesan, honoring the italian flag.

Little Italy Salad

Greens, mushrooms, tomatoes, oranges, almonds (option to add a pesto chicken)

Canneloni

House made pasta/beef/chicken/spinach/onions/garlic/eggs/béchamel/ Meat sauce/provolone/mozzarella

Baked Ziti

Penne pasta/meat or tomato sauce/provolone and mozzarella